Choc-Bean Praline Cake with Ganache Buttercream frosting




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Our super rich soft luscious layered chocolate & red bean cake – with Ganache Buttercream frosting, and finished with Peanut praline and Ganache drizzle.

This cake is made in sheet/slab form – whole cakes are suitable for event catering. (Serves 15-20).
Please order minimum 2 days in advance.



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